Banquet Food Server

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Part Time

West Bay Beach Holiday Inn Resort

Traverse City, MI

Performing food and drink serving duties at dinners and special events while interacting with guests in a positive, friendly and efficient manner.

Essential Duties and Responsibilities:

  • Set up for events by putting out tablecloths and place settings, arranging table placement and setting up a buffet
  • Carrying plates of food on trays and serving guests
  • Keep glasses filled; remove each round of plates and replenish utensils
  • Perform cleaning tasks and breakdown of service
  • Maintain high standards of safety and cleanliness
  • Adhere to grooming and appearance standards

Qualification and Requirements:

  • High School diploma or equivalent preferred
  • Previous waitress, waiter or banquet server experience requires
  • Excellent oral communication and listening skills
  • Ability to follow directions
  • Excellent customer service skills
  • A banquet server MUST provide their own uniform which consists of a white tuxedo shirt, black bow tie, black pants, black socks and black

Physical Demands and Abilities:

  • Ability to speak and hear
  • Close and distance vision
  • Frequently walking with some standing at times, possibly extended distances; ability to bend and climb stairs when necessary
  • Frequently lift/carry up to 25
  • Occasionally lift/carry up to 50
  • Ability to reach with hands and arms in any direction and kneel and stoop repeatedly

Disclaimer & Terms of Application

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